Hotel Chevalier

Ingredients

  • 1 oz Vodka
  • 1 ½ oz LaLuca Prosecco
  • ½ oz St. Germain
  • 1 oz. Pineapple Juice

Directions

1. Combine vodka, juice and St. Germain ingredients in a cocktail shaker with ice.

2. Shake until cold.

3. Pour into Martini Glass and top with LaLuca Prosecco.